Master the Art of Professional Baking

Transform your passion for baking into professional expertise with our comprehensive courses and hands-on training programs.

Start Your Journey

About Integrity Baking Courses

With over 15 years of experience in professional baking education, Integrity Baking Courses has established itself as the premier destination for aspiring bakers and culinary professionals.

Our expert instructors bring decades of industry experience from top bakeries, restaurants, and culinary institutions. We combine traditional techniques with modern innovations to provide comprehensive training that prepares our students for success in the competitive baking industry.

From artisan bread making to advanced pastry techniques, our courses are designed to build both technical skills and creative confidence. Join thousands of successful graduates who have launched their careers with the solid foundation they received at Integrity Baking Courses.

Professional baking instruction
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Our Baking Programs

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Artisan Bread Making

Master the fundamentals of bread making, from sourdough starters to complex laminated doughs. Learn traditional techniques and modern innovations in our comprehensive bread program.

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Pastry & Desserts

Develop expertise in classic and contemporary pastry techniques. From delicate macarons to elaborate wedding cakes, create stunning desserts that impress.

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Cake Decoration

Transform simple cakes into works of art. Learn professional decorating techniques, fondant work, and sugar artistry from industry experts.

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Viennoiserie

Perfect the art of laminated pastries including croissants, pain au chocolat, and Danish pastries. Master temperature control and timing for flaky, buttery results.

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Professional Certification

Earn industry-recognized certifications that open doors to career opportunities. Our programs meet professional standards and prepare you for certification exams.

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Business Training

Learn the business side of baking including cost control, menu development, and bakery management. Turn your baking skills into a profitable venture.

Why Choose Integrity Baking

Expert Instructors

Learn from master bakers with decades of professional experience in top kitchens worldwide.

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Hands-On Learning

Practice in our state-of-the-art facilities with professional-grade equipment and unlimited ingredients.

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Industry Certification

Earn recognized credentials that demonstrate your expertise to employers and clients.

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Career Support

Access our network of industry partners and receive ongoing career guidance and job placement assistance.

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Comprehensive Curriculum

From basic techniques to advanced specializations, our courses cover everything you need to succeed.

Flexible Scheduling

Choose from full-time, part-time, and weekend programs designed to fit your lifestyle and commitments.

Student Success Stories

The instructors at Integrity Baking are incredible. They taught me not just techniques, but the science behind baking. I now run my own successful bakery and couldn't have done it without their expert guidance and support.
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Sarah Martinez
Bakery Owner
The hands-on approach and professional kitchen environment prepared me perfectly for working in high-end restaurants. The certification I earned here opened doors I never thought possible in my culinary career.
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David Johnson
Pastry Chef
As a career changer, I was nervous about starting in baking. The supportive environment and comprehensive training gave me the confidence to pursue my passion. I'm now the head baker at a prestigious hotel.
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Emily Rodriguez
Hotel Pastry Chef

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Contact Information

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2847 Culinary Boulevard
Rochester, NY 14623
United States

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Mon-Fri: 8:00 AM - 6:00 PM
Sat-Sun: 9:00 AM - 4:00 PM